2 cups sour cream, if very rich, substitute 1/2 cup sour milk
2 eggs beaten well
1 tablespoon vinegar
1/2 tablespoon vanilla
Mix above together.
Fold in the following.
2 cups flour
1 1/2 tablespoon cocoa
1 1/2 cup sugar
2 teaspoon baking soda
1/2 teaspoon salt
Sift 4 times. Bake in moderate oven.
Never Fail Icing
1 cup sugar
1 egg white unbeaten
3 tablespoons water
1/4 baking powder
1 teaspoon vanilla
Cook in boiler 4-6 minutes. Beat continuously while cooking. Flavor and put on cake right away.
Brown Sugar Frosting
1 egg
1/8 tsp salt
1 cup brown sugar
2 tablespoons water
1/8 teaspoon cream of tartar
Cook in hot water 7 minutes.
1/2 teaspoon vanilla
Emma's Chocolate Cake
1 cup sugar
1 cup cream
1 egg
Sift together
2 1/4 cup flour
5 teaspoons cocoa
1 teaspoon baking soda
pinch salt
vanilla
Esther's Spice Cake
1 cup sugar
1 cup sour milk
2 teaspoons cinnamon
1 teaspoon baking soda
1/4 cup nutmeats
1 3/4 cup flour
3/4 cup shortening
2 yolks
1/2 teaspoon nutmeg
1 cup raisins
Bake in shallow pan
3/4 cup oatmeal
1 cup brown sugar
2 cup flour
1 teaspoon baking soda
1/2 cup shortening
Spread in pan. Bake 350 - 55 minutes
Aunt Ida Spice Cake
1 1/2 cup brown sugar
2 eggs
1/2 cup shortening
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 cup sour milk
2 1/2 cup flour
1 teaspoon soda
1 cup raisins
some nuts
Esther's Cream Cake
Beat
2 eggs
salt
1 cup sugar
1 cup cream
2 cups flour
2 teaspoons baking powder
1 teaspoon extract
Nellie's White Cake
1 1/2 cup sugar
1 cup water
4 egg whites
flavoring
1/2 cup butter
3 cup sifted cake flour
4 teaspoon baking powder
Put in just before white's of egg
Coffee Cake
2 cup flour
4 level teaspoons Royal baking powder (2)
4 tablespoons sugar
4 tablespoons shortening
2/3 cup milk
1 egg
Sprinkle top with cinnamon and sugar and butter mixed together.
Also good. Make as cinnamon rolls and put raisins in.
Also makes good porter house rolls.
For Cinnamon rolls - melt 3 tablespoons butter and 1/2 cup brown sugar slowly and put in bottom of skillet or pan. Add rolls on top and bake slowly (burns easy). Sprinkle with nuts too if desired.
Dell's Salad
2 quarts chopped apples
1 cup cranberries
1/4 cup chopped nutmeats
juice of 1 orange
juice of 1 lemon
1 cup chopped celery
Put on lettuce leaf.
9 o'clock Buns (Rosa's)
1 cup of bread sponge
1 cup sugar
2 cup water
1/2 cup warmed leard
salt
flour
Mix quite soft at 9 o'clock in the mornign.
At night put in pans. Bake next morning while getting breakfast.
Makes 50 buns.
Chocolate Cream Cake
1 egg
1 cup sugar
1 cup cream
Sift together
1 cup flour
5 teaspoon cocoa
1 teaspoon soda
vanilla
add more flour
Cookies White
1 1/2 cup sugar
1 cup butter
1 cup cream sour
1 tsp soda
1 egg
vanilla
flour
Frosted Creams
1 cup brown sugar
1 cup molasses
1 cup buttermilk
3/4 cup shortening
2 eggs yolks
2 tsp cinnamon
2 tsp ginger
2 tsp baking soda
2 1/2 cup flour
White Cookies
1 egg
1 cup sugar
1 cup sour cream
1 tsp soda
1 tsp baking powder
3/4 cup fat
flour
Liver Loaf
1 lb liver
1 cup crumbs
1 cup celery
1 large onion
salt
pepper
1 egg
1 cup milk
2 spoon butter
1 cup flour
Applesauce Cake
1 1/2 cup applesauce
1 cup brown sugar
1/2 cup butter
1 cup raisins
2 cups flour
1 teaspoon baking soda
1 tablespoon coffee
1/2 tablespoon cinnamon
1/4 tablespoon cloves
salt
1 tablespoon vanilla
Caramel Cake
1/3 cup fat
1 cup brown sugar
1 egg
1 teaspoon vanilla
salt
1 cup sour milk
2 tablespoon thick caramel
1 teaspoon baking soda
1 3/4 cup flour
Rhubarb Pie Meringue
2 1/2 cup pie plant
1 cup sugar
2 tablespoon flour
2 eggs
1 teaspoon butter
3 tablespoon water
salt
Chocolate Bars
1 cup sugar
1/4 cup shortening
1/2 tsp vanilla
salt
1/2 cup flour
1 egg
2 squares chocolate
1/2 cup nuts
1/2 cup coconut
Kisses
4 egg whites
pinch salt
1 cup sugar
3/4 teaspoon baking powder
vanilla
3/4 tablespoon vinegar
nuts
Nut Creams
3 cups sugar
1 cup rich cream
1 cup broken nutmeats
Boil sugar and cram to 234 degrees F., or until syrup forms a soft ball in cold water. Remove from fire and place candy in a pan of cold water until lukewarm. Add nut meats and beat until candy has lost its shine and is thick enough to drop from the end of a spoon. Pour into a buttered pan and mark into squares.
Chocolate Fudge One Dollar Award - Mrs. M.C. James, Gilbert
2 cup sugar
2/3 cup milk
2 squares chocolate (1 1/2 squares for milder flavor)
2 tablespoons butter
pinch salt
1 teaspoon vanilla
1/2 cup rolled nut meats
Cook all ingredients except vanilla and nuts to 232 degrees F., or until syrup forms a soft ball in cold water. Cool without stirring. Add vanilla and beat until mixture loses its shine and sets when dropped from the end of the spoon. Add nuts and pour onto buttered platter. This same mixture may be cooked to 236 degrees F. and kneaded as you would knead bread.
Burnt Sugar Fudge One Dollar Award - Mrs. J. W. Monson
2 cup sugar
1/2 cup milk
1/2 tablespoon butter
1/2 cup nutmeats (preferably pecans)
1 teaspoon vanilla
Place 1/2 cup sugar in a saucepan over moderate fire, stirring until it melts into a golden brown syrup. Turn heat low and add milk very slowly. Add remaining sugar and butter. Increase heat and stir often. Cook to 234 degrees F. or until syrup forms a sort ball in cold water. Cool in pan of cold water without stirring. beat until it loses its shine and is thick, adding nuts and vanilla just before pouring into a buttered pan.
Divinity One Dollar Award - Miss Lorene Myrick
2 1/2 cup sugar
1/2 cup corn syrup
1 cup water
1/8 teaspoon salt
2 egg whites
1 teaspoon vanilla
1/2 cup nut meats
Cook sugar, corn syrup, water, and salt to 242 degrees F., or until syrup spins a thread or forms a firm ball in cold water. Pour slowly over stiffly beaten egg whites and beat until creamy, until candy loses its shine and is very thick. Add nut meats and vanilla. Drop by spoonfuls onto a buttered platter or spread and cut in squares.
Prime-Nut-Cake
1/3 cup fat
1 cup sugar
1 egg
1 teaspoon vanilla
salt
1 cup sour milk
1 cup chopped prunes
1/2 cup nuts
2 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon cloves
Coconut Caramel Meringue
4 egg yolks
1/2 cup brown sugar
salt
2 tablespoon flour
3 cup milk
1/4-1/2 teaspoon vanilla
4 egg whites
1/2 cup cocnut
3 teaspoons sugar
Doughnuts
2/3 cup sugar
2 eggs
salt
nutmeg
1 tablespoon butter
1 cup buttermilk
1 teaspoon baking soda
flour
Cracker Jack
1 cup sugar
2 tablespoon syrup
1/2 cup water
butter size walnut
2 teaspoon vinegar
salt
boil until threads
1/4 cup light molasses
1/2 cup light corn syrup
1 cup sugar
1/2 teaspoon water
4 tablespoons butter
1/2 teaspoon baking soda
1 teaspoon vinegar
Sorry, it is too light to read. I'll have to get back to you on this.
Taffy
3 cup brown sugar
1/2 cup molasses
1/4 cup hot water
1/4 cup vinegar
2 teaspoon butter
1 teaspoon vanilla
Winter Ice Cream
2 cups whipped cream, stiff
2 eggs beaten seperage
1 cup sugar
1 teaspoon vanilla
Sit in snow bank to freeze.
Butterless, Milkless, Eggless Cake
2 cup sugar
1 1/2 cup raisins
2 cups hot water
2/3 cup lard
salt
1 1/2 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon allspice
1 teaspoon baking powder
flour enough
Poor Man's Cake
1 cup sugar
1 cup sour cream
2 eggs
salt
1 teaspoon baking soda
flavor
flour
Soft Ginger Bread
1 cup sugar
1 cup molasses
1/2 cup butter
1 1/2 teaspoon ginger
2 teaspoons cinnamon
1/2 teaspoon cloves
salt
eggs
1 cup hot water
2 teaspoons baking soda
2/3 cup raisins
2 1/2 cup flour
Try and put water last.
Oatmeal Cookies
2 cups brown sugar
1 1/2 cup fat
4 eggs
4 cups oatmeal
4 cups flour
1 cup raisins
salt
1 teaspoon baking soda
Chocolate Cake
2 cups sugar
3 eggs
1/2 cup butter
1/2 cup sour milk
1 1/2 teaspoon baking soda
salt
2 squares chocolate
vanilla
Maple Cake Nut
1/3 cup fat
2 eggs
1 cup brown sugar
salt
1 cup milk
1 teaspoon vanilla
1 cup nuts
1 teaspoon baking powder
1 1/2 cup flour
Oatmeal Cookies
2 tablespoons butter
1 cup sugar
2 eggs
2 cups oatmeal
1 cup flour
2 teaspoons baking powder
salt
Chocolate Roll
2 eggs
1/2 cup sugar
4 tablespoons cocoa
4 tablespoons cold water
1 cup flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
whipped cream
Separate eggs; beat yolks; add sugar slowly and cocoa which has been mixed with the cold water, beating continually. Sift dry ingredients and add a little at a time alternately with beaten egg whites. Spread very thinly on greased and floured oblong pan and bake in moderate oven (350) about 15 minutes. Turn out on slightly damp cloth sprinkled with powdered sugar; trim off crust edges; cool slightly and spread thickly with sweetened whipped cream; roll up carefully in cloth, as for jelly roll. Slice and serve immediately. If baked in two small pans it will be easier to handle. Makes 8 servings.
Pumpkin Pie
2 cups stewed and strained pumpkin
1 1/2 cups milk
3/4 cup brown sugar
2 eggs
1/4 teaspoon ginger
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 cup cream
Scotch Fingers
2 cups rolled oats
3 teaspoons baking powder
1/2 teaspoon salt
1 1/2 tablespoons melted butter
1/4 cup sugar
1/4 cup molasses
1/4 cup milk
Grind rolled oats in the food chopper; mix with salt, baking powder and sugar. Stir in milk, molasses and butter. Mix well. Roll out in a very thin sheet, and cut into narrow oblongs. Flour board with ground rolled oats. Bake 20 minutes in moderage oven (375 F).
Coconut Banana Snow
3 bananas, cut in small pieces
1/2 cup powdered sugar
2 teaspoons lemon juice
1 egg white, stiffly beaten
1/2 cupful cream, whipped
1/2 cupful coconut
Combine bananas, sugar and lemon juice. Chill. Force through sieve. Fold pulp into egg white then add cream and coconut in same manner. Serves 8.
Delicious Fruit Cake
2 cups dark brown sugar
2 cups water
1 cup raisins
1/4 cup fat
2 teaspoons cinnamon
1 teaspoon cloves
1 teaspoon mace
1 teaspoon salt
1 cup seeded red cherries
1 cup chopped pineapple
3 cups flour
1 teaspoon baking soda
1 cup nut meats
Mix the sugar, water, fat, raisins, cinnamon, cloves, mace, cherries and pineapple. Cook, stirring frequently, for fifteen minutes. Cool and add the rest of the ingredients. Place this batter in a large loaf cake pan which has been lined with waxed paper. Bake in moderately slow oven for 1 1/2 hours.
A Taffy Pull
The best part of our party is going to be a taffy pull, so we won't make the taffy pull, so we won't make the taffy until everybody arrives. Here is the recipe which we tried out:
2 cups sugar
2 cups molasses
1 cup boiling water
2 tablespoons vinegar
2 teaspoons butter
Put all the ingredients into a saucepan and stir until the sugar is dissolved. Boil until it is hard when tested in cold water. Pour onto a well-greased pan and as soon as it is cold enough to handle, pull until light yellow.
This will be lots of fun. Two people usually pull one piece together, and be sure that their fingers are well butter before they begin.
Baked Beans
2 cups beans
6 cups water
1/2 teaspoons ____, cooked until tender
1/4 lb fat salt meat
1/3 cup sorghum
2 tablespoons sugar
pepper
Bake 6 to 7 hours
Salad Dressing
eggs
2 teaspoons table sugar
1/2 cup vinegar
teaspoon mustard
salt
Cream in serving.
Cream Puffs
1 cup hot water
1/2 cup butter
1 cup flour
3 eggs
Bake 25-30 minutes.
Filling
1 pint milk
2 eggs
1 tablespoon corn starch
1/2 teaspoon vanilla
3/4 cup sugar
Snow Pudding
1 cup sugar
1 pint hot water
Boil 3 minutes.
3 tablespoons corn starch in cold water
juice of 1 lemon
white of 3 eggs
1 pint milk
2 tablespoon cornstarch
3 egg yolk
lemon flavor
butter and sugar to taste
Apple Rolls
2 cup flour
pinch of salt
2 teaspoons baking powder
1/2 cup lard
water to make a soft dough
apples
sugar
cinnamon
Roll dough thin and spread with apples, chopped fine. Sprinkle with sugar and cinnamon. Roll as for jelly roll. Cut in one-inch pieces. PUt cut side up in baking pan. Then pour over rolls a sauce, made as follows:
2 tablespoons flour
2 tablespoons sugar
1 tablesppon butter
1 cup boiling water
Mix flour and sugar smooth
Prune Cake
Cook
1 cup prunes, cut small
3/4 cup butter
1 cup sugar
3 tablespoons sour cream
1 teaspoon baking soda
1-3 cup hot water
2 cup flour
1 egg 1 teaspoon cinnamon
1/2 teaspoon all spice
1/2 teaspoon cloves
Filling:
1 1/2 cup prune juice
enough cornstarch to thicken
1 teaspoon lemon extract
sugar to taste
Butterdeigs-kringler (Fancy Pastry)
1 3/4 cup flour
1 cup butter or margarine
1/2 cup water (cold)
1 tablespoon vinegar
Spanish Rice
3 cups cooked rice
1 pound pork sausage
1 small onion
1 can tomatoes
salt and red pepper to taste
Put cooked rice in a baking dish. Fry the sausage a nice brown (not in cakes). Pour sausage and the fryings over the rice. Cut the onion very fine. Season. Pour tomatoes over all this and bake one 1 1/2 hours.
Over-Night Cookies
1 cup brown sugar
1 cup white sugar
1 cup butter
1 cup lard
3 eggs, beaten
1 cup
1 teaspoon baking soda
4 1/2 cups flour
2 tsp vanilla
Walnut meats may be added. Mold into bricks and let stand over night. Slice and bake in quick oven.
Rice a la Mode
1 cup rice
1 quart sweet milk
Cook until done. Stir as little as possible, to keep the rice whole.
Add
1 cup sugar
10 almonds, chopped
vanilla
When cool, add
1 box gelatin dissolved in
cold water
1 cup thick cream, whipped
Mix carefully, put in wet form and chill. Serve with
fresh sweetened strawberries or any canned fruit
One Egg Cake
Break one egg in cup and fill with sweet milk. Beat well and add:
1 cup sugar
1 1/2 cup flour
2 teaspoon baking powder
Sift flour and baking powder together three times. Add to other ingredients and flavor. Then beat ___ tablespoons melted butter. Bake in loaf or in layers.
Nellie's Cake
1 1/2 cup sugar
1/2 cup butter
1 cup water
3 cup cake flour
4 tsp baking powder
4 egg whites
flavor
Potato Candy
1 medium sized boiled potato mashed fine
2 teaspoons butter
1/4 pound coconut
1 teaspoon vanilla
1 pound powdered sugar
Mix ingredients and beat until creamy. Then pat down in a buttered tin (make one inch thick). Pour over this mixture tow squares of bitter chocolate (melted). Put in a cool place for two hours. Cut in squares and fill Christmas boxes. A fine candy for children.
Mock Angel Food Cake
2 cups sugar
2 cups flour
1 cup boiling water
2 teaspoons baking powder
1/2 teaspoons cream of tartar
pinch salt
flavor
6 egg whites, beaten stiff
Mix sugar and flour together, then boiling water. Let stand until cool. Then put in baking powder, cream of tartar, salt, flavor. Add eggs last. Bake in shallow pan. {Good with caramel frosting.}
===Good Doughnuts===
1/2 cup sour cream
1 cup sour milk
1 cup sugar
2 eggs
salt
nutmeg
1 level teaspoon baking soda in milk
1 level teaspoon baking powder
flour to roll
Peanut Butter Cookies
3/4 cup lard
1/4 cup peanut butter
2 cup sugar
1/2 teaspoon salt
1 cup crushed peanuts
3 eggs
2/3 cup water
1/2 teaspoon baking soda
3 cup flour
Kate's White Cookies
2 cup sugar
1 cup butter
4 cup flour
pinch salt
vanilla
Work up like pie crust.
Beat
3 eggs
1/2 teaspoon baking soda
Very light, stir in center of above mixture
Mrs. Wallace Molasses Cookies
1/2 cup sugar
1 cup drippings
1/2 cup molasses
1 egg
pinch salt
1 teaspoon ginger
1 teaspoon baking soda
1/2 cup hot water
flour to make stiff
Ice Box Cookie
2 cup brown sugar
1/2 cup butter
2 eggs
3 cup flour
1 teaspoon baking soda
salt
Cut next day.
Golden Conserve
1 cup crushed pineapple
1 cup ground carrots
1 cup sugar
1 lemon
Cook all together. Add nuts if wanted.
Mrs. Peterson's Frosting
1 large or 1 1/2 egg white
1/4 tsp cream of tarar
1/8 tsp salt
Cook
1 cup sugar
1/3 cup hot water
When it starts to boil, cover and cook 1 minute. Pour over egg and beat until it holds peaks. May add
1 tsp baking powder
Popcorn Balls
1 1/2 cup dark syrup
2 Tbsp butter
2 cup sugar
1/2 cup water
1/2 tsp cream of tartar
Boil hard until it is hard. Put in
1 tsp baking soda
Pour over popcorn.
Golden Puffs - Doughnuts
2 cup flour
1/4 cup sugar
3 tsp baking powder
1 tsp salt
1 egg
1 tsp nutmeg
1/4 cup wesson oil
3/4 cup milk
Heat fat to 375. Fry for 3 minutes.
Doughnuts
1 cup sugar
2 eggs
1 cup buttermilk
2 Tbsp shortening
1 tsp baking soda
3/4 tsp salt
1 tsp nutmeg
3 1/2 cup flour
Spice Squares
1 1/2 cup sugar
1 1/2 sour cream
2 eggs
1 tsp baking soda
salt
1 tsp cinnamon
1/2 tsp cloves
1 cup raisins
1/2 cup nuts
1 tsp vanilla
2 1/2 cup flour
350 F for 1/2 hour
Caramel Icing
1 1/2 cup brown sugar
3/4 cream
1 Tbsp butter
vannilla
Chocolate Chip Frosting
Melt over hot water
2 cup confection sugar
6 tsp milk
More I need to type when I find time. Please let me know if you want one of these recipes. I can send it to you ASAP. I don't always have them with my as I travel.
Sugar Cookies
Butterscotch Ice Box Cookies
" Baking Soda Ice Cookies
Oatmeal Toll House Cookies
Muffins Whole Wheat
Ruth's Tomato Soup
Ma's Ginger Snaps
Beef for 100 lbs
For Rabbits
Soup - that never fails
Date Cake
Macaroons
Caramel Cake
Delicious Winter Salad
Prune Cake
Date Pudding
Apple Butter Pie
Cookie Brown Betty
Fried Apples
Open Face Apple Pie
Peanut Brittle Apples
Apple Delight
Pecan Pie
Mrs Planalp Cookies
Salted Meat
Pineapple Icing
Pebbernodder
3 day Buns
Suit Putting
Christmas Refrigerator Cookies
Pecan Pie
Orange Bread
Pennsylvania Spice Cake
Doughnuts
Swedish Cookies
Esther's Ice Cream
Popcorn Balls
